Description
Monster Cookie Protein Balls are easy no-bake energy bites made with peanut butter, oats, protein powder, chocolate chips, and mini candies. They deliver classic monster cookie flavor in a healthier, protein-packed snack that’s perfect for meal prep, post-workout fuel, or quick grab-and-go energy.
Ingredients
Scale
- 1 cup creamy natural peanut butter
- 1/2 cup rolled oats
- 1/3 cup vanilla protein powder
- 2 tablespoons honey
- 1 tablespoon chia seeds
- 1/4 cup mini chocolate chips
- 1/4 cup mini candy-coated chocolates
- 1 teaspoon vanilla extract
- 1/4 teaspoon fine sea salt
- 1–3 teaspoons water (as needed)
Instructions
- Add peanut butter, rolled oats, protein powder, honey, chia seeds, vanilla extract, and salt to a mixing bowl.
- Mix until a thick dough begins to form, then fold in the mini chocolate chips and candy-coated chocolates.
- Add water one teaspoon at a time, mixing until the dough is soft and holds together easily.
- Scoop about one tablespoon of dough and roll it between your palms to form a ball.
- Repeat until all the dough is used, yielding about 14–16 balls.
- Store the Monster Cookie Protein Balls in an airtight container in the refrigerator or freezer until ready to enjoy.
Notes
- Use well-stirred natural peanut butter for best texture.
- If the mixture feels dry, add water gradually to avoid stickiness.
- Protein powder brands vary, so adjust liquid as needed.
- Balls firm up more after chilling.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 protein ball
- Calories: 95
- Sugar: 6 g
- Sodium: 55 mg
- Fat: 6 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 1.5 g
- Protein: 4 g
- Cholesterol: 0 mg