Can I use store-bought pizza dough for Pizza Tree on a Stick?

Yes, you can definitely use store-bought pizza dough for this recipe. It’s a great way to save time while still making a delicious and fun snack. Just make sure to follow the instructions for shaping the dough into a rectangle and folding it into tree shapes.

How can I store leftovers of Pizza Tree on a Stick?

Leftover Pizza Trees can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply place them in a toaster oven or regular oven at a low temperature for 5-10 minutes until warmed through and crispy.

Can I make this recipe gluten-free?

Yes, you can make Pizza Tree on a Stick gluten-free by using gluten-free pizza dough. Just be sure to check the dough for quality and consistency before proceeding with the recipe. Many stores offer pre-made gluten-free pizza dough, or you can make your own at home.

Pizza Tree on a Stick: The Fun and Festive Holiday Snack

Description

Pizza Tree on a Stick is a fun, festive holiday treat that combines the classic flavors of pizza with a creative tree shape. It’s perfect for kids and adults alike, offering a playful way to enjoy pizza on a stick during the holidays or any time of year.

Ingredients

Scale

1 package pizza dough (store-bought or homemade)
3 tbsp tomato paste
1 cup mozzarella cheese, shredded
3/4 tbsp olive oil
8 bamboo or wooden skewers

Cook Mode Prevent your screen from going dark

Instructions

Soak the bamboo skewers in water for about 20 minutes to prevent them from burning.
Grease a flat surface with 2 tbsp of olive oil and roll out the pizza dough into a large rectangle.
Cut the dough in half lengthwise.
Spread tomato paste on one half of the dough and sprinkle mozzarella cheese on top.
Place the second half of the dough on top, pressing the sides to seal like a sandwich.
Cut the dough into 5 long strips.
Fold each strip into a zig-zag shape to form a tree. Insert a skewer into the center of each folded dough strip to shape it into a tree.
Place the pizza trees on a baking sheet lined with parchment paper.
Bake in a preheated oven at 400°F for 18-20 minutes until golden brown.
Serve and enjoy your fun and festive Pizza Tree on a Stick!

Notes

For a different flavor, you can try adding cooked ham, spinach, or other fillings inside the dough.
If you want to make the recipe gluten-free, substitute with gluten-free pizza dough.
Leftovers can be stored in an airtight container for up to 3-4 days and reheated in a toaster or oven.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Snack, Holiday, Kid-Friendly
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 Pizza Tree
Calories: 220
Sugar: 2g
Sodium: 340mg
Fat: 12g
Saturated Fat: 4g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 8g
Cholesterol: 20mg