Bang Bang Chicken Sliders: The Ultimate Party Treat

Looking for an irresistible dish that’s guaranteed to be a hit at your next party? Look no further than Bang Bang Chicken Sliders! These delicious, crispy chicken cutlets topped with mozzarella cheese and smothered in a tangy, sweet, and spicy Bang Bang sauce will have everyone coming back for more. Perfect for game nights, family gatherings, or casual Friday dinners, these sliders combine the crispy texture of chicken with the bold flavor of a homemade sauce. Let’s dive into how to make these addicting Bang Bang Chicken Sliders at home.

Why You’ll Love Bang Bang Chicken Sliders

These Bang Bang Chicken Sliders are more than just a meal—they’re a party on a plate! With crispy fried chicken cutlets, gooey mozzarella cheese, and a flavorful sauce that combines sweetness and heat, these sliders are a crowd favorite. The recipe is quick and easy to make, making it ideal for both last-minute gatherings and planned events. Whether you’re feeding a small group or a large crowd, these sliders are a guaranteed way to impress your guests.

Ingredients for Bang Bang Chicken Sliders

To make these mouthwatering sliders, you’ll need the following ingredients:

• Chicken Breasts: Thin-sliced for crispy frying.
• Flour & Cornstarch: Helps create a crunchy breading for the chicken.
• Buttermilk: Adds flavor and moisture to the chicken.
• Hot Sauce: Adds a bit of kick to the chicken coating.
• Egg: Helps the breading adhere to the chicken.
• Panko Breadcrumbs: Provides the crispy texture on the chicken.
• Mozzarella Cheese: Melts perfectly on the hot chicken cutlets.
• Slider Rolls: Soft buns to hold all the ingredients together.
• Bang Bang Sauce: A tangy, sweet, and spicy mayonnaise-based sauce (made with sriracha, sweet chili sauce, and honey).

Alternative Ingredient Suggestions

• Chicken Thighs: If you prefer a juicier slider, swap chicken breasts for chicken thighs.
• Gluten-Free Breadcrumbs: For a gluten-free version, simply use gluten-free panko breadcrumbs.
• Vegan Cheese: Replace mozzarella with a dairy-free cheese if you want to make it vegan-friendly.
• Air Fryer Option: You can air fry the chicken cutlets instead of frying them in oil for a lighter version of this recipe.

Step-by-Step Instructions for Making Bang Bang Chicken Sliders

1. Prepare the Chicken: Season the thin-sliced chicken breasts with salt, pepper, and garlic powder. Set up a breading station with flour and cornstarch in one bowl, buttermilk with hot sauce and egg in another, and panko breadcrumbs in a third.
2. Coat the Chicken: Dredge each chicken breast piece in the flour mixture, dip into the buttermilk mixture, and then coat with the panko breadcrumbs. Press the breadcrumbs into the chicken to ensure an even coating.
3. Fry the Chicken: Heat oil in a skillet over medium heat. Once the oil is hot, fry the chicken cutlets for about 2-3 minutes on each side, or until golden and crispy. Ensure the internal temperature of the chicken reaches 165°F.
4. Prepare the Bang Bang Sauce: In a small bowl, whisk together mayonnaise, sriracha, sweet chili sauce, and honey. Adjust the amount of sriracha based on your preferred spice level.
5. Assemble the Sliders: Place a warm chicken cutlet on each slider roll. Top with a slice of mozzarella cheese while the chicken is still hot so that the cheese slightly melts. Drizzle with the homemade Bang Bang sauce and serve.

Tips & Tricks for Perfect Bang Bang Chicken Sliders

• Frying Tip: For crispier chicken, ensure that the oil is at the correct temperature. If the oil is too cold, the chicken will become greasy.
• Cheese Tip: Use fresh mozzarella slices for a smooth melt that adds creaminess to the slider.
• Advance Prep: You can prepare the chicken cutlets ahead of time and store them in the fridge. Reheat them in a 325°F oven for a few minutes before assembling the sliders.
• Sauce Tip: If you’re making the Bang Bang sauce ahead of time, let it sit at room temperature before serving. Cold sauce can cool down the sliders.

Pairing Ideas and Variations for Bang Bang Chicken Sliders

These sliders are perfect on their own, but you can also pair them with a variety of sides to create a complete meal:

• Crispy Fries: Serve with crispy fries or sweet potato fries for a classic combo.
• Coleslaw: A tangy coleslaw adds a refreshing crunch that balances out the spiciness of the sauce.
• Pickled Vegetables: Pickles or pickled jalapeños bring an added layer of flavor and freshness to each bite.

Make-Ahead Tip

If you’re planning to serve these sliders for a larger crowd, you can make the chicken cutlets ahead of time and keep them warm in the oven. Assemble the sliders just before serving to maintain freshness.

The Perfect Snack for Any Occasion

Bang Bang Chicken Sliders are not just for parties. These sliders are also great for a quick weeknight meal or a fun dinner with friends. The crispy chicken and creamy sauce are irresistible, making this dish a must-try. Whether you’re hosting a party, watching the big game, or just craving something delicious, Bang Bang Chicken Sliders are the perfect choice.

In conclusion, this simple yet flavorful recipe for Bang Bang Chicken Sliders will definitely become a staple in your recipe collection. The combination of crispy chicken, melty mozzarella, and sweet-spicy sauce creates the ultimate slider experience.

Conclusion: Why You’ll Keep Coming Back for Bang Bang Chicken Sliders

Bang Bang Chicken Sliders are the perfect combination of crispy, cheesy, and spicy in one convenient little bite. Whether you’re serving them at a party, enjoying them with friends, or making them for a quick dinner, these sliders never disappoint. The homemade Bang Bang sauce adds a unique, irresistible flavor that makes these sliders stand out from other chicken recipes. Easy to make and guaranteed to be a crowd-pleaser, these sliders are bound to become your go-to party food.

So, next time you’re in need of a tasty dish that’s sure to impress, try these Bang Bang Chicken Sliders. With their bold flavor and simple preparation, they are the ultimate choice for any occasion.

Frequently Asked Questions (FAQs)

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