Description
Honey Mustard Chicken Wraps are a delicious and healthy meal that can be prepared in just 30 minutes. With crispy air fryer chicken tenders, a creamy honey mustard sauce, and fresh vegetables wrapped in a whole wheat tortilla, this recipe is perfect for lunch or dinner. It’s packed with protein and fiber, and customizable to suit different dietary preferences.
Ingredients
Scale
- 1/2 batch of air fryer chicken tenders (without buffalo sauce)
- 1 cup bagged coleslaw mix
- 1 cup shredded lettuce
- 2 pickles, diced
- 1/4 cup radishes, thinly sliced
- 1/2 cup cherry tomatoes, sliced
- 2 10-inch whole wheat tortillas
- 1/2 cup shredded cheddar cheese
- 2 tbsp plain Greek yogurt
- 1 tbsp mayonnaise
- 1 tsp Dijon mustard
- 2 tsp honey
- 2 tsp white vinegar
Instructions
- Prepare the air fryer chicken tenders according to the recipe (skip the buffalo sauce if preferred).
- Make the honey mustard sauce by whisking together Greek yogurt, mayo, Dijon mustard, honey, and white vinegar in a small bowl.
- In a large bowl, combine the coleslaw mix, shredded lettuce, diced pickles, radishes, and sliced cherry tomatoes. Drizzle with ¾ of the honey mustard sauce, saving some for the end.
- Place a whole wheat tortilla flat on a clean surface. Add half of the coleslaw mixture to the center of each tortilla. Top with 2 chicken tenders, sprinkle with shredded cheddar cheese, and drizzle with the remaining honey mustard sauce.
- Fold in the sides of the tortilla, roll from the bottom, and press gently to ensure a tight wrap. Serve immediately or store for later.
Notes
- For a gluten-free version, use gluten-free tortillas and chicken tenders.
- For a dairy-free version, skip the Greek yogurt and cheese, or use a dairy-free alternative.
- If you prefer a spicier wrap, add hot sauce or spicy mustard to the honey mustard sauce.
- These wraps are best eaten fresh but can be stored for a few hours if needed.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 768 kcal
- Sugar: 29g
- Sodium: 3825mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0.1g
- Carbohydrates: 87g
- Fiber: 9g
- Protein: 47g
- Cholesterol: 185mg