This Million Dollar Bacon Goat Cheese Appetizer Log is the perfect dish to serve at your next gathering or as a decadent treat for yourself. Combining the creamy richness of goat cheese with the sweet-spicy flavor of Million Dollar Bacon, this appetizer is sure to steal the spotlight at any event. Whether it’s the centerpiece of a charcuterie board or a game-day snack, this easy-to-make appetizer will have everyone asking for the recipe.

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Why You’ll Love This Million Dollar Bacon Goat Cheese Appetizer Log
The Million Dollar Bacon Goat Cheese Appetizer Log is a guaranteed crowd-pleaser. With the perfect balance of flavors, it’s sweet, savory, and has just the right amount of spice. It’s quick to prepare, making it an excellent choice for last-minute entertaining. Plus, the dish is family-friendly and adaptable to various dietary preferences, ensuring everyone can enjoy a bite of this indulgent treat.
Ingredients
For the Million Dollar Bacon:
- Thick-cut bacon: Adds a crispy, savory base for the dish, with a touch of sweetness from the sugar glaze.
- Brown sugar: Coats the bacon for a rich, caramelized flavor.
- Water: Helps dissolve the sugar and spices to create a smooth glaze.
- Black pepper: Balances the sweetness with its earthy, spicy kick.
- Cayenne pepper: Adds a subtle heat to balance the sweetness of the bacon.
- Red pepper flakes (optional): For an extra burst of heat if you like a spicier version of this appetizer.
For the Crostini:
- Baguette: The perfect base for the cheese and bacon, with a light, crispy texture when toasted.
- Olive oil: Helps the crostini achieve a golden, crisp finish.
- Salt and pepper: Seasoning that enhances the flavor of the toasted baguette.
For the Goat Cheese Log:
- 4-8 ounce log of goat cheese: A creamy, tangy base for the appetizer that pairs beautifully with the sweet bacon.
- Maple syrup, honey, or hot honey: To drizzle over the bacon and cheese log, adding sweetness or a touch of spice.
Alternative Ingredient Suggestions
- Goat cheese substitute: You can swap goat cheese with cream cheese for a milder flavor or use a dairy-free cheese for vegan-friendly options.
- Bacon alternatives: If you prefer a non-pork version, turkey bacon or even tempeh can be substituted for the Million Dollar Bacon, though the flavor profile will differ slightly.
- Maple syrup: If you’re looking to cut down on sweetness, opt for a drizzle of hot honey instead of maple syrup for a spicier finish.
Step-by-Step Instructions
- Prepare the Million Dollar Bacon: Preheat your oven to 350°F (175°C). Line a baking sheet with aluminum foil or parchment paper, then place an oven-safe rack on top. In a small bowl, mix brown sugar, black pepper, water, cayenne pepper, and red pepper flakes. Coat the bacon slices with the sugar mixture, pressing it into the bacon so it sticks.
- Bake the Bacon: Arrange the bacon slices on the prepared rack in a single layer. Bake for 15 minutes, then flip the bacon and bake for another 10-15 minutes until the bacon is crispy. Remove from the oven and place on a paper towel-lined plate to cool.
- Make the Crostini: Increase the oven temperature to 425°F (220°C). Slice the baguette into 1/2-inch slices and arrange them in a single layer on a baking sheet. Brush the slices with olive oil and sprinkle with salt and pepper. Bake for 7-10 minutes until golden brown and crispy. Allow them to cool for 30 minutes.
- Assemble the Appetizer: Place the goat cheese log on a serving platter. Break the cooled bacon into small pieces and press them into the goat cheese, covering the log evenly. Drizzle the top with maple syrup or hot honey for a sweet or spicy finish.
- Serve: Serve the bacon-coated goat cheese log with the toasted crostini on the side for dipping.

Tips & Tricks
- Don’t overcook the bacon: Keep a close eye on your bacon as it bakes to ensure it’s crispy but not burnt. If using thicker bacon, you may need to adjust the baking time slightly.
- Make ahead: You can prepare the Million Dollar Bacon and crostini in advance, storing them in airtight containers. Assemble the appetizer just before serving for the freshest flavor.
- Texture matters: The crispy crostini is essential to balance the creamy goat cheese and crunchy bacon, so don’t skip this step.
Pairing Ideas and Variations
This Million Dollar Bacon Goat Cheese Appetizer Log pairs wonderfully with a variety of sides and drinks. Serve it alongside fresh fruit, mixed nuts, or even a salad for a more complete spread. For a more indulgent twist, offer additional toppings like sliced figs, balsamic glaze, or even a sprinkle of fresh herbs like thyme or rosemary.
You can also make variations based on dietary preferences. For example, make it gluten-free by serving the bacon and cheese log with gluten-free crackers or bread. If you’re a fan of spice, use spicy honey for an extra zing. If you prefer a milder version, opt for regular honey or maple syrup.
A Perfect Addition to Your Next Event
Whether it’s a cozy night in or a lively gathering with friends, this Million Dollar Bacon Goat Cheese Appetizer Log will be the highlight of your spread. Its combination of flavors is unforgettable, and its versatility makes it ideal for any occasion.
Conclusion
The Million Dollar Bacon Goat Cheese Appetizer Log is a show-stopping dish that brings together rich, savory, sweet, and spicy flavors into one unforgettable bite. Whether you’re hosting a party, preparing for game day, or simply craving a tasty snack, this recipe will quickly become a crowd favorite. Its easy preparation, customizable elements, and the irresistible combination of bacon and goat cheese ensure that it will be a go-to appetizer for years to come. Make it for your next gathering and watch it disappear in minutes!
FAQs
Can I make Million Dollar Bacon Goat Cheese Appetizer Log in advance?
Yes, you can prepare the Million Dollar Bacon and crostini ahead of time. Store the bacon and crostini in airtight containers. Assemble the appetizer just before serving to maintain freshness.
Can I substitute goat cheese with a different cheese?
Absolutely! You can use cream cheese for a milder flavor, or try a dairy-free cheese alternative for a vegan version. The bacon pairs well with any soft, spreadable cheese.
How can I make the Million Dollar Bacon Goat Cheese Appetizer Log spicier?
For a spicier kick, drizzle the log with hot honey instead of regular honey or maple syrup. You can also increase the cayenne pepper and red pepper flakes in the bacon glaze for added heat.
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Million Dollar Bacon Goat Cheese Appetizer Log
- Total Time: 40 minutes
- Yield: 8–10 servings 1x
- Diet: Vegetarian
Description
Million Dollar Bacon Goat Cheese Appetizer Log is the perfect dish to serve at your next gathering. This easy-to-make appetizer combines the creamy richness of goat cheese with the sweet and spicy flavor of Million Dollar Bacon, making it a crowd-pleaser. Served with crostini, it’s a great addition to any charcuterie board or game-day spread.
Ingredients
- 1 pack of thick-cut bacon
- 1/4 cup brown sugar
- 1/2 tablespoon water
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1 baguette
- Olive oil
- Salt and pepper
- 4 or 8-ounce log of goat cheese
- Maple syrup, honey, or hot honey
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with aluminum foil or parchment paper, then place an oven-safe rack on top.
- Mix brown sugar, black pepper, water, and cayenne pepper in a small bowl. Coat the bacon with the brown sugar mixture on both sides.
- Arrange the bacon in a single layer on the prepared rack. Bake for 15 minutes, then flip the bacon and bake for another 10-15 minutes until crispy.
- Increase the oven temperature to 425°F (220°C). Slice the baguette into 1/2-inch slices and arrange them on a baking sheet. Brush with olive oil and sprinkle with salt and pepper.
- Bake the baguette slices for 7-10 minutes until golden brown and crispy.
- Once the bacon cools, break it into small pieces. Press the bacon pieces into the goat cheese log and drizzle with maple syrup or hot honey.
- Serve the bacon-coated goat cheese log with crostini on the side for dipping.
Notes
- If you want extra crispy bacon, use a Nordic Ware Baking Pan to cook the bacon without flipping.
- The crostini can be made ahead of time and stored in an airtight container for up to 3 days.
- For a spicier version, use hot honey instead of maple syrup.
- If you prefer a milder flavor, swap the goat cheese for cream cheese.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice of crostini with cheese and bacon
- Calories: 200
- Sugar: 5g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg