Description
These Tasty Christmas Cranberry Pinwheels are a festive, easy-to-make appetizer perfect for the holiday season. With a blend of creamy, tangy, and sweet flavors, they are a crowd favorite for any Christmas gathering.
Ingredients
Scale
- 1 package cream cheese (softened)
- 3/4 cup sweetened dried cranberries (softened in warm water for 5 minutes)
- 3/4 cup crumbled feta cheese
- 1/4 cup chopped green onions
- 2 large flour tortillas (10-inch size)
Instructions
- In a large mixing bowl, combine the softened cream cheese, crumbled feta, chopped green onions, and softened dried cranberries. Mix until well incorporated.
- Lay out the tortillas on a clean surface and evenly spread the filling mixture on each tortilla, leaving a small border around the edge.
- Carefully roll up each tortilla tightly to enclose the filling.
- Wrap the rolled tortillas in plastic wrap and refrigerate for at least one hour to allow the flavors to meld.
- After chilling, unwrap the rolls and slice each one into approximately 12 even pieces.
- Arrange the slices on a serving platter and serve immediately.
Notes
- Make ahead: These pinwheels can be prepared a day in advance and stored in the refrigerator.
- For a dairy-free option, use vegan cream cheese and a non-dairy feta substitute.
- For gluten-free, replace the flour tortillas with gluten-free wraps or large lettuce leaves.
- Adjust the sweetness by substituting dried cherries or chopped apricots for cranberries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 50-60
- Sugar: 2g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg