Slow Cooker Garlic Butter Beef Bites are a savory, melt-in-your-mouth meal that’s both hearty and satisfying. This recipe combines the rich flavors of butter, garlic, and tender beef stew meat, all cooked together in your slow cooker for a deliciously easy meal. Perfect for busy nights or cozy weekends, these beef bites are packed with flavor and can be served with a variety of sides to complete your family’s dinner. Whether you’re a fan of slow-cooked meals or just love garlic butter, this recipe is sure to become a favorite in your household.

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Why You’ll Love Slow Cooker Garlic Butter Beef Bites
The beauty of Slow Cooker Garlic Butter Beef Bites lies in its simplicity. This dish is not only easy to make but also incredibly flavorful. The slow cooking method ensures that the beef stew meat becomes tender and juicy, while the butter and garlic infuse each bite with rich, mouthwatering flavor. You can leave it cooking while you go about your day, making it a perfect dish for busy families or meal prepping.
Ingredients for Slow Cooker Garlic Butter Beef Bites
To make this dish, you’ll need just a handful of ingredients, each playing a crucial role in creating the perfect slow-cooked beef bites.
• Beef Stew Meat: The heart of the recipe, the beef stew meat becomes incredibly tender and juicy after slow cooking, absorbing the garlic butter flavors.
• Baby Yukon Gold Potatoes: These small, buttery potatoes don’t require peeling or chopping, making prep a breeze. They add a hearty, earthy element to the dish.
• Butter: This is the star ingredient, creating the rich garlic butter sauce that coats the beef and potatoes.
• Garlic: Fresh garlic adds that irresistible flavor that blends perfectly with the butter and beef.
• Seasonings: A simple mix of seasoned salt, onion powder, garlic powder, and pepper to elevate the taste.
Alternative Ingredient Suggestions
For a slightly different twist or to meet dietary preferences, here are a few swaps:
• Potato Variations: Use baby red potatoes or a mix of different types of potatoes for a more colorful dish.
• Butter Alternatives: Swap butter for olive oil or ghee for a dairy-free or healthier option.
• Garlic Variations: If fresh garlic isn’t available, try using pre-minced garlic for convenience.
Step-by-Step Instructions for Slow Cooker Garlic Butter Beef Bites
- Prepare the Slow Cooker: Spray the inside of your slow cooker with cooking spray to prevent sticking.
- Arrange the Ingredients: Place the beef stew meat in one half of the slow cooker and the baby Yukon gold potatoes in the other half. Don’t mix them just yet.
- Season and Coat: Sprinkle the seasonings and garlic evenly over the beef and potatoes. Gently toss to ensure each piece is well-coated.
- Add Butter: Dot the top of the beef and potatoes with small pads of butter for added richness.
- Slow Cook: Cover and cook on low for 6-8 hours, or until the beef is fork-tender and the potatoes are cooked through.
- Serve: Once done, serve the garlic butter beef bites with your favorite side dishes.

Tips & Tricks for Perfect Garlic Butter Beef Bites
• Don’t Skip the Butter: The butter is key to achieving that rich, velvety sauce that makes these beef bites irresistible.
• Check for Tenderness: If the beef isn’t quite tender after the initial cooking time, leave it to cook a bit longer. It should easily shred with a fork.
• Storage: Leftovers can be stored in an airtight container for up to 3 days in the refrigerator. Reheat gently to maintain the dish’s texture and flavor.
Pairing Ideas and Variations
To complete your meal, consider pairing these Slow Cooker Garlic Butter Beef Bites with:
• Roasted Vegetables: Roasted carrots, asparagus, or Brussels sprouts add a crunchy, savory contrast to the tender beef and potatoes.
• Garlic Bread: Serve with a side of garlic bread for a comforting and filling meal.
• Wilted Kale Salad: A fresh, slightly bitter kale salad balances the richness of the beef bites.
For variations, try adding a touch of spice with chili flakes or a creamy twist by finishing the dish with a dollop of sour cream.
Why This Recipe Is Perfect for Busy Days
Slow Cooker Garlic Butter Beef Bites are an excellent choice for those busy days when you need to prepare a meal without spending too much time in the kitchen. Simply set everything up in the morning, and let your slow cooker do the work. The result is a rich, comforting dish that’s perfect for dinner with minimal effort. Whether you’re feeding a family or preparing a meal for two, this recipe is guaranteed to please everyone.
Slow Cooker Garlic Butter Beef Bites not only make your house smell amazing, but they also deliver the type of comfort food that warms the soul. Whether it’s a chilly evening or you just crave something hearty, this easy-to-make dish checks all the boxes.
Conclusion
Slow Cooker Garlic Butter Beef Bites are the perfect combination of simplicity and flavor. The slow-cooked beef, tender potatoes, and rich garlic butter sauce create a hearty, satisfying meal that’s ideal for busy weeknights or weekend gatherings. Whether you’re a fan of classic comfort food or looking for an easy meal that requires minimal prep, this recipe will quickly become a favorite in your household. With just a handful of ingredients and the magic of your slow cooker, you’ll have a dish that is sure to impress your family and friends.
Frequently Asked Questions (FAQs)
Can I use a different cut of beef for this recipe?
Yes, you can use other cuts of beef, but beef stew meat is the ideal choice because it becomes tender after slow cooking. If you prefer a leaner option, you could try sirloin or chuck roast, though the texture may differ slightly.
How long should I cook the beef for it to be tender?
For perfectly tender beef, cook the Slow Cooker Garlic Butter Beef Bites on low for 6-8 hours. The beef should be easily shredable with a fork when it’s done.
Can I make this recipe ahead of time?
Absolutely! You can prepare everything and refrigerate it in the slow cooker insert the night before. Then, just set it to cook in the morning for a delicious dinner when you return home.
More Relevant Recipes
- Slow Cooker Shepherd’s Pie: A Comforting Family Favorite
- Slow Cooker Cowboy Casserole: A Hearty Comfort Food
- Slow Cooker Salisbury Steak Meatballs: A Simple Comfort Food Delight

Slow Cooker Garlic Butter Beef Bites
- Total Time: 6-8 hours 10 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Slow Cooker Garlic Butter Beef Bites are a savory, melt-in-your-mouth meal, combining tender beef stew meat, baby Yukon gold potatoes, and a rich garlic butter sauce. This easy-to-make recipe is perfect for busy families, offering comforting, hearty flavors with minimal effort.
Ingredients
- 1 lb Beef stew meat
- 1 lb Baby Yukon gold potatoes
- 1/2 cup Butter
- 4 cloves Garlic, minced
- 1 tsp Seasoned salt
- 1 tsp Onion powder
- 1 tsp Garlic powder
- 1/2 tsp Pepper
Instructions
- Spray the inside of the slow cooker with cooking spray.
- Place the beef stew meat on one side of the slow cooker and the baby Yukon gold potatoes on the other half.
- Evenly sprinkle the seasonings and minced garlic over the beef and potatoes. Toss gently to coat each half.
- Dot the top of the beef and potatoes with small pads of butter.
- Cover the slow cooker and cook on low for 6-8 hours, until the beef is tender and the potatoes are cooked through.
- Serve hot, optionally with a side of garlic bread or roasted vegetables.
Notes
- For a dairy-free option, substitute butter with olive oil or ghee.
- If using pre-minced garlic, use about 1.5 teaspoons per clove of fresh garlic.
- Leftovers can be stored in the refrigerator for up to 3 days. Reheat gently to preserve texture.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg